Summer is coming and you might be in search of a new dessert to make. I’ve got just the thing for you! I was lucky enough this past weekend to attend my goddaughter’s First Communion and brought this delish dish. I love trifles beacuse they are very easy to customize however you like and are always eye catching. Simple and fresh, it was a hit!
Cake: 1 angel food cake
Cream: One 8 oz block of softened cream cheese, One 12 oz tub Cool Whip, One 14 oz jar of sweetened condensed milk
Glaze: 1-1.5 cup sugar (depending on your taste), 6 tbsp. cornstarch, 6 tbsp. strawberry jello mix, 1 cup water, 4-6 cups of strawberries cut in quarters
1. Tear cake into pieces
2. Cream together cream cheese, condensed milk, and cool whip
Hope you love it!!!!!!!!!!!